Meet a Local –Per Karlsson Owner of Evert’s Boathouse

Wednesday May 1, 2013

Evert’s Boathouse was built in the 19th century and has recently been refurbished with several unique objects and details. The boathouse is located in Gröndemad, close to Grebbestad in West Sweden, and is the starting point for all excursions they offer.

Per Karlsson at the Boathouse. Photo: Mikael Almse

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Cabbage – on the look-out for this year’s most prestigious vegetable

Monday Mar 18, 2013

Did you know that cabbage is one of the best loved vegetables in Sweden? Think about it: cabbage bake, cabbage rolls, and cabbage soup. What would traditional Swedish cooking be without these great rustic dishes?

White cabbage is definitely the king of all ingredients in Swedish cuisine. It’s healthy, crispy, and cheap. And if white cabbage is the number one ingredient, it is closely followed by its relative, cauliflower – used throughout history and ‘Vegetable of the Year 2013,’ according to many top chefs and food writers!

Swedish Cabbage. Photo: Lisa Nestorson

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One lucky winner…

Tuesday Jan 15, 2013

The lucky winner of West Sweden’s festive Facebook competition, Laura Dale, describes her weekend in Gothenburg – the Christmas city…

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A House by the Sea – Villa Sjötorp

Tuesday Dec 4, 2012

Villa Sjötorp

High above the sea, just outside Ljungskile in Lyckorna, West Sweden, a beautiful white Swiss – style villa has been standing since 1901. During the two last decades of the 1800-hundereds, people from Sweden’s high society streamed to the seaside resort where they could find exclusive facilities at that time – an open-air swimming pool, an indoor bath house, a restaurant and daily steamboat- and railroad connections.

Carl Emil Haeger, a successful engineer and foundry proprietor from Lilla Edets paper factory decided to build his summer resident here over one hundred years ago. It came to be called Villa Sjötorp. During the 40:ies, the house was sold and used as a lodging house for one decade, where after it was bought back by the paper factory and used as a summer house for the factory employees. Decades later, the paper factory was sold, and the Haeger family succeeded the house.

Since the mid 90:ies, Villa Sjötorp is a 14 room boutique hotel with an award winning restaurant run by great grandchild Ellika Mogenfelt. We managed to get an interview with the chef and hotel proprietor and learnt a lot more about this ultra-charming hotel. Find out how Ellika managed to win it back and follow her dream to start up a guesthouse after a long dispute… Read the rest of this entry »


Adventures in Dalsland

Tuesday Oct 2, 2012

Dalsland. Photo: Will Jones

My friend Andy and I had a choice. We were at the reception of Silverlake Camp in Dalsland, Western Sweden, about to indulge in a spot of mountain-biking, and could opt for either a 10km, 20km or 30km route. The routes were inked out with marker pen on three laminated maps, over which we brooded intently, our eyebrows furrowed in the grave manner customary to men trying to pretend they have the foggiest idea about what they’re looking at. Christer, our contact at the camp, smiled patiently behind the desk.

I took a chance and pointed at the middle map, the one I perceived to have the shortest route, 10km. “This one looks pretty straightforward… Andy?”

Andy nodded vigorously. I had chosen well. Christer grinned and said: “I’m impressed! 30km it is! You guys realise this is going to be hard work, right?”

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The flavors of West Sweden

Wednesday Aug 8, 2012

 

A passion for food and for fresh, local ingredients. That is what the Taste of West Sweden scheme (‘Västsvensk Mersmak’ in Swedish) is all about. This quality program includes an array of certified restaurants in West Sweden, which are all in a loving culinary relationship with local producers. Read the rest of this entry »


Lysekil – a Picturesque 19th Century Seaside Resort in the Heart of the Archipelago

Wednesday Mar 28, 2012

Emilia Björk from VisitSweden in New York is sharing her favorite spots around Lysekil – a place where she used to spend her childhood summers and still returns to every year.

Photo: Jonas Ingman

Lysekil, the quaint little seaside resort is a gem in the west coast archipelago, for foodies and nature lovers alike. During the 16th century, Lysekil was a fishing community, flourishing because of the Swedish herring boom. During the 17th and 18th century it prospered and became one of Sweden’s five major fishing ports. In the end of the 19th century, the little town got an upswing when Swedish king Oscar II decided to use it as a seaside resort and let the cream of society build their summer houses in the area. Yet, the signs of Lysekil as a fishing community are still very much present; the town is placed between stone slabs and islets, with the deep Skagerrak ocean just alongside. Its white, red and yellow painted fishing cottages are competing for space between the rocks, making a beautiful setting against the light blue sky and the sparse green vegetation. For a first time visitor in Lysekil, it will probably be satisfying enough to stroll along the wooden piers between the ocean and the fishing cottages, to breath in the fresh ocean air and to sit down at one of the many fish eateries. Choose between a simple but genuine seafood kiosk at the pier or, for instance, the cozy Old House Inn Restaurant, located in one of Sweden’s most ancient and historical hotels; Grand Hotel Lysekil. 

Photo: Lisa Nestorson

Considering that Lysekil is located at the outfall of Sweden’s only real fjord, Gullmarsfjorden, with Sweden’s cleanest water and most varied marine life, a visit to Havets Hus is a must. Here, you can see and touch around 100 species, many of them unique for the fjord area, possessing species that you otherwise only can find in the deepest areas of the Atlantic Ocean. During the 19th century, the fjord reached world fame as a marine biological goldmine, and still, many marine biological research centers are located here. Another way to experience the treasures of the ocean is to join a fishing boat and catch your own mussels and oysters, or why not join a seal safari  – and if you wouldn’t spot the seals in the ocean, you are almost guaranteed to see them leaping sun on one of the small skerries.

If you don’t feel like catching your own dinner, you can always savor it on a classic archipelago boat, while spotting seals and zigzagging between the islets. If you’re exceptionally lucky, you might even spot a whale due to the plentiful marine food supply. While you’re out at the water, you should definitely make a stop at Fiskebäckskil, located just across the inlet from Lysekil, which, if possible is an even more picturesque fishing society.

As a sailing enthusiast, I love watching Lysekil’s women’s sailing match race  every summer. It is a great sailing event easy to watch from one of the many islets or skerries, just a stone’s throw from the center of the town, and entirely free. The north-south water-way is running just outside Lysekil, so even when the event is not running, sitting at one of the small islands with fresh-off-the-boatshrimps or a picnic basket in the sunset is an unbeatable way to finish off your day.

Even after spending weeks around Lysekil and Gullmarsfjorden, I am craving for more archipelago, seafood and fishing towns. So if you’d be lucky enough to visit the area, Lysekil is located perfectly in the middle of Bohuslän, with 50 miles fantastic archipelago in both directions along the coast – waiting to be explored.

Photo: Jonas Ingman

For more information about Lysekil, visit westsweden.com

 


Say hello to Gothenburg’s newest hotel – Clarion Hotel Post

Wednesday Jan 11, 2012

A slick new hotel in set to open in Gothenburg at the end of January 2012 – the new Clarion Hotel Post is a listed former Post Office from the 1920s which has been restored and extended into a sleek 500 bedroom hotel. Designed by the international architects Magnus Månsson of Semrén and Månsson and Erik Nissen Johansen of Stylt Trampoli, the central-based hotel retains its original awe-inspiring grand hall and high ceilings.

It also boasts a trendy rooftop pool and bar, indoor spa and the top-class ‘Norda Grill & Bar’ restaurant, managed by the famous New York based chef Marcus Samuelsson. Read the rest of this entry »


Retreat to your own Swedish island

Friday Apr 15, 2011
Dalsland - Photo by LisaNestorson

Dalsland - Photo by LisaNestorson

Dixe Wills on Henriksholm in West Sweden in The Guardian April 9

Henriksholm is a beautiful three-mile-long island on a lake in Dalsland, West Sweden and is home to a wonderfully remote manor, which takes the concept of getting away from it all, to a new level. Guests can bask in the great outdoors surrounding this gorgeous retreat; swimming, walking and canoeing, whilst admiring the surrounding wildlife. Dixe Wills from The Guardian recently enjoyed a visit to Henriksholm, documenting his exploration of this unique island getaway…

Read the full story here


Treehouse Getaway

Monday May 17, 2010

treehouse

As a little kid we all built forts out of couch cushions and dreamed of our family living just like the Swiss Family Robinson above the rest of the world in the trees. Well now that dream can be brought to life.

Yes, as adults we can live amongst the majestic oak trees in ‘Seventh Heaven’.  ’Seventh Heaven’ is the latest addition to the treetop house hotels in Ugglum.  The hotel at the Islanna Café & Lantkök, Ugglum. The brand new treehouse has a large balcony that lets you grab your sleeping bag and sleep under the stars! Word has it that they even hoist breakfast up to you in a basket!

This treehouse should be opening soon but in the meanwhile you and your loved ones can stay at the existing tree house Hotel Andrum outside Falköping.


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